Est · New Cairo · MMXXIV
My Tiramisu Lab · handcrafted artisanal tiramisu in New Cairo

Handcrafted Tiramisu,
Reimagined.

A small atelier devoted to the finest mascarpone, single-origin espresso, and quiet luxury — delivered fresh across New Cairo.

Scroll

Chapter 01 — Origin

A laboratory of tiramisu, born in New Cairo.

My Tiramisu Lab began as a quiet obsession — perfecting one dessert, slowly, in small batches. Every layer is built by hand: espresso pulled the moment it's needed, mascarpone whipped to a feather, cocoa sifted at the very last second.

We believe in restraint. A handful of flavours, the finest ingredients, and the kind of detail you taste before you can name it.

My Tiramisu Lab atelier · handcrafted tiramisu with curated ingredients

The Collection

Signature Flavours

Eight quiet indulgences, made fresh each morning in New Cairo.

Classico — The original. Espresso, mascarpone, and the quiet hum of cocoa.

01 · No.1

Classico

The original. Espresso, mascarpone, and the quiet hum of cocoa.

EGP 280

Pistachio Royale — Sicilian green, folded into cream, kissed by orange blossom.

02 · No.2

Pistachio Royale

Sicilian green, folded into cream, kissed by orange blossom.

EGP 340

Lotus Caramel — Caramelised crumble and brown butter — a soft confession.

03 · No.3

Lotus Caramel

Caramelised crumble and brown butter — a soft confession.

EGP 320

Hazelnut Noir — Piedmont hazelnut and dark chocolate, slow and unhurried.

04 · No.4

Hazelnut Noir

Piedmont hazelnut and dark chocolate, slow and unhurried.

EGP 330

Wild Berry — Summer fruit, hushed by mascarpone and a thread of vanilla.

05 · No.5

Wild Berry

Summer fruit, hushed by mascarpone and a thread of vanilla.

EGP 310

Matcha Ceremony — Uji matcha and white chocolate — a ritual in three layers.

06 · No.6

Matcha Ceremony

Uji matcha and white chocolate — a ritual in three layers.

EGP 350

Salted Caramel — Burnt sugar, fleur de sel, and a long quiet finish.

07 · No.7

Salted Caramel

Burnt sugar, fleur de sel, and a long quiet finish.

EGP 320

Rose & Cardamom — Cairo evenings, distilled into petal and spice.

08 · No.8

Rose & Cardamom

Cairo evenings, distilled into petal and spice.

EGP 340

The Craft

Three quiet obsessions

01

Premium Mascarpone

Sourced for richness and balance, whipped to a cloud-soft finish each morning.

02

Small Batch

Every cup is built by hand, in strictly limited daily quantities.

03

Same-Day Freshness

Made the morning it reaches you — never a day older, never frozen.

Delivery

Delivered fresh, in New Cairo

We currently deliver within New Cairo only, to ensure every box arrives at peak freshness. Orders placed by noon arrive the same day.

Today's Lab

1020h

Order by noon · Delivered the same evening

Made today
Delivered today
Within 6h of finishing

Contact

Say hello

For orders, private events, or simply a quiet word about tiramisu.

Order on WhatsApp